Eat Well

April 6, 2016

Nutrition for Healthy Aging

By Kristen - Dietitian

As we age the foods we consume may help to lower the risk of heart disease and cancer while promoting cognitive health. Dietary patterns rich in vegetables, fruits, whole grains, beans, olive oil, nuts, fish and poultry are showing benefits as we age. To transition your diet to this pattern consider the following: Shop for […]

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Tags: Blog, Eat Well, healthy aging, healthy aging tips, Nutrition


March 14, 2016

Mashed Cauliflower and Kale

By The DAHLC

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Tags: Cauliflower, Eat Well, Kale, Recipe, Recipes, Side Dish


March 14, 2016

Shepard’s Pie

By The DAHLC

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Tags: Eat Well, Main Entree, Recipe, Recipes, Shepard's Pie


March 1, 2016

Slam dunks found in the kitchen not on the court…

By Margaret Gall

Now that I caught your attention with some basketball lingo, I want to share about another annual event besides March Madness – though not as well-known unless you are a dietitian like me! March is National Nutrition Month® which started as a month-long campaign in 1980 – a “new kid on the court” compared to basketball […]

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Tags: Blog, Eat Well, flavor, national nutrition month, savor the flavor


February 29, 2016

St. Patrick’s Day Green Smoothie!

By The DAHLC

With the arrival of St. Patrick’s Day, we wanted to boost that Irish spirit and that healthy appetite with this green smoothie made from pure and simple ingredients. We use fresh pineapple and banana for smooth, sweet flavor and then add some spinach for that green color and antioxidant boost! Try out this recipe…you won’t […]

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Tags: Blog, green smoothie, Nutrition, Recipe, Registrations, smoothie


February 16, 2016

Fish Tacos

By The DAHLC

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Tags: Eat Well, Entree, fish, Recipes, Tacos


February 16, 2016

Tomato Basil Sandwich

By The DAHLC

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Tags: Basil, Eat Well, Main Entree, Recipes, Sandwich, Tomato


February 16, 2016

Buffalo Chicken Salad Wrap

By The DAHLC

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Tags: Buffalo Chicken, Eat Well, Main Entree, Recipes, Wrap