Wielding a Knife

Wed, May 3
12:00am to 11:59pm CT


Get hands-on practice for basic knife skills that will save you time in the kitchen. $4 fee due at time of registration.

Registration period: May 3 - May 16
Class meets: Wednesday, May 17 from 12-12:45pm
Cost: $4

Register at the front desk or call 507-266-4688.


In Person

DAHLC; Demo Kitchen

Questions? Contact:


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