Wielding a Knife

Thu, Jan 25
4:30am to 11:00pm CT

Description

Get hands-on practice for basic knife skills that will save you time in the kitchen. $4 fee due at time of registration.

  • Registration period: Jan 15 - Jan 28
  • Class Meets: Monday, Jan 29 12-12:45pm

To register, stop by the front desk or call 507-266-4688. If you have any questions, please contact our dietitians at RSTDAHLCDietitians@mayo.edu.

Location

In Person

DAHLC

Questions? Contact:

507-266-4688

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