Dinner & a Demo

Wed, Mar 28
4:30am to 11:00pm CT

Description

Enjoy a dinner prepared by our very own chef team. While you enjoy the sight, aromas and taste, we will demonstrate how to prepare it at home! $10 fee due at time of registration.

  • Registration period: Mar 28 - Apr 10
  • Class Meets: Wednesday, Apr 11 from 11:15-12pm
  • Theme: Herbs & Spices

Location

In Person

DAHLC

Questions? Contact:

504-266-4688

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