Margaret’s vibrant energy for working with others shines through in her day-to-day connections at the DAHLC! This Chicago native enjoys collaborating with DAHLC Chefs to share her nutrition expertise outside of the clinical setting. She hopes that the practical cooking skills and information you learn in her culinary classes will provide inspiration for eating well and optimizing your health. Margaret invites you to: watch, learn, see, taste and smell all that nutritious food has to offer!
Education: BS, Human Nutrition – Colorado State University
Certifications: Registered Dietitian Nutritionist and Licensed Dietitian; Certificate of Training in Weight Management; Wellness Coach – Mayo Clinic